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1. 零食 (líng shí) - This refers to any type of snack or light food that can be eaten between meals. It can also refer to packaged snacks such as chips, cookies, or candy.
2. 点心 (diǎn xīn) - This refers to traditional Chinese snacks or dim sum, which are small dishes served in bamboo steamers. It can also refer to sweet or savory snacks served with tea.
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小吃 (xiǎochī) is commonly used in everyday conversation to refer to snacks, refreshments, small and cheap dishes, or cold dishes of Western food. For example, someone might say "今天我想吃小吃 (jīntiān wǒ xiǎng chī xiǎochī)" which translates to "I want to eat snacks today".
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